Kettle Corn is a sweet-and-salty variety of popcorn that adds granulated sugar, salt, and oil. Although most believe this sweet & salty snack originated in the last few years, it actually goes back to the 1700’s. It was sold back then at festivals, fairs and events just like it is now.
Kettle Corn Fast Facts
• Kettle Korn is popped in iron kettles then sweetened with sugar, honey or molasses before adding salt.