We are docked out of Kays Restaurant and Bar in Dallas, Tx. My name is Big Wes and I am the Catering Manager and Chef. We cook over hardwood oak and mesquite. We offer a wide variety of foods to include BBQ ribs, smoked pulled pork, beef brisket, hot links, burgers and many great side dishes with our signature bbq beans, salads and homemade desserts. We also do catering. Contact Wes at 813-760-5342. We will travel up to 100 miles for events. Email address is firstname.lastname@example.org.